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UID:MEC-2c89109d42178de8a367c0228f169bf8@durantoregon.com
DTSTART:20221101T100000Z
DTEND:20221130T160000Z
DTSTAMP:20220927T183500Z
CREATED:20220927
LAST-MODIFIED:20221111
SUMMARY:2022 Olio Nuovo Festival
DESCRIPTION:November 1-30\nOpen Daily: 10 AM – 4 PM\nDurant at Red Ridge Farms\nFREE\nDurant’s Olio Nuovo Festival is back and we are celebrating all November long! Taste and purchase this season’s freshly milled Olio Nuovo (new oil) extra virgin olive oil and take a tour of the Durant Olive Mill to see how premium olive oil is made at Oregon’s only commercial olive mill.  \nFind holiday inspiration at the Red Ridge Farms Nursery – filled with natural greens for decorating/crafting, artisan-made wreaths, one-of-a-kind pottery, and unique growing gifts.  Peruse the Gift Shop for Durant olive oil, wine, culinary goods, gift boxes, local food, art, cookbooks, houseplants, holiday décor, and so much more!  \nThe Durant Vineyards Wine Pavilion and Gift Shop Terrace has been transformed into a local marketplace with like-minded food producers, live music, wine by the glass and bottle, and food carts each Saturday & Sunday in November from 10 am – 4 pm.\n \n\n \nOlive Mill Tours\nDaily • $10 • Advance reservations are required\nExperience the only Olioteca in Oregon, Durant Olive Mill. This daily guided tour offers a succinct history of our farm, an exploration into growing olives in the NW, and a guided look at the process of making award-winning extra virgin olive oil. You may even catch a glimpse of the mill in operation and be able to taste fresh olio still warm from the mill!*  This tour is leisurely and will conclude with a casual olio nuovo extra virgin olive oil tasting in the Red Ridge Farms Gift Shop.\nTour times:\nMonday – Friday • 10 am\nSaturday & Sunday • 10 am, 12 pm, 2 pm\nMAKE RESERVATIONS\n*Our milling schedule is based on the arrival or harvest of fresh olives and cannot be predicted.  Active milling cannot be guaranteed, but is a special surprise if it is happening!\n \n\n\nOlio Nuovo Tasting Bar\nDaily: 10 am – 4 pm • Durant at Red Ridge Farms Gift Shop • Complimentary • No reservation required\nExperience the distinct flavors of freshly milled extra virgin olive oil by tasting at our open-air olive oil tasting bar.  Try each olive variety, side by side, exploring the unique flavor characteristics found in the various olive cultivars.  Get cooking and pairing advice from our team of educated team members and shop our selection of olio nuovo evoo – from small gift bottles to full gallon sizes.\n \n\n \nOysters & Olio Happy Hours\nSaturday, November 12, 19, & 26 • 1 – 4 PM • $40 • Durant Olive Mill\nJoin us for a fun Durant-style ‘bubbles and bites’ happy hour featuring local sourced, freshly shucked Pacific Oysters, drizzled with an Olio Nuovo mignonette, and served with our brand new Durant Vineyards release of 2019 Brut Sparkling Wine!\nLocal foraging and culinary authorities, the Wilderness Hunters, will be shucking this Pacific Northwest delicacy in our cozy event space above the gentle hum of the Durant Olive Mill*.\nEach ticket includes four freshly harvested Lilliwap oysters topped with an Olio Nuovo mignonette and a glass of Durant Vineyards 2019 Brut. Additional oysters, sparkling wine, and Olio Nuovo will be available for purchase during the event.\nBUY TICKETS\n*Our milling schedule is based on the arrival or harvest of fresh olives and cannot be predicted. Active milling cannot be guaranteed, but it is a special surprise if it is happening!\n \n\n\nOlio Marketplace & Wine Bar\nSaturdays & Sundays in November • 10 am – 4 pm • Durant Vineyards Tasting Room & Gift Shop\nJoin us each weekend at our open-air Marketplace & Wine Bar to experience some of the area’s top artisanal food producers, food trucks, and live music!  Shop from local makers, bakers, farmers, and more.  Durant Vineyards wines will be available for purchase by glass or bottle.\nMARKETPLACE VENDORS & FOOD TRUCKS:\nNovember 5 & 6, 2022\nFood Carts:\nWooden Heart, Soup Meets Soul\nVendors (scheduled to date):\n\nHumble Pie Baking Co.\nPortland Salt\nKayt’s Kitchen\nSouper Natural\nBridgetown Mushrooms\nBaird Family Orchards\nRough Cut Soap\nEsotico Pasta\nHarvest Moon Experience\n\n \nNovember 12 & 13, 2022\nFood Carts: Wooden Heart, Soup Meets Soul\nOlio Weekend 2 Food Truck Menus\nVendors (scheduled to date):\n\nHumble Pie Baking Co.\nAtzi Bakery\nMarshall’s Haute Sauce\nBridgetown Mushrooms\nRough Cut Soap\nAlbina City Nuts\nEsotico Pasta\nHarvest Moon Experience\nWilderness Hunters\n\n \nNovember 19 & 20, 2022\nFood Carts: Wooden Heart, Soup Meets Soul\nVendors (scheduled to date):\n\nKelly’s Jelly\nKayt’s Kitchen\nØ Horizon Provisions\nWildwood Chocolates\nRough Cut Soap\nAlbina City Nuts\nNestucca Bay Creamery\nArgo Farms\nHarvest Moon Experience\nWilderness Hunters\n\n \nNovember 26 & 27, 2022\nFood Carts: Wooden Heart, Soup Meets Soul\nVendors (scheduled to date):\n\nHumble Pie Baking Co.\nAtzi Bakery\nPortland Salt\nBridgetown Mushrooms\nRough Cut Soap\nEsotico Pasta\nNestucca Bay Creamery\nHarvest Moon Experience\nWilderness Hunters\n\n \n\n\nRaviolio Open House – Wine Club Exclusive\nSOLD OUT\nSaturday, November 5 • 11 am – 3 pm • Durant Olive Mill\nNothing beats a plate of warm, cheese-filled ravioli topped with freshly milled olive oil. Raviolio – a club exclusive event – is one of our favorite ways to celebrate the beautiful Italian tradition of Olio Nuovo. Come anytime from 11 am to 3 pm to enjoy locally made ravioli, Durant Vineyards estate wines, and fresh-pressed Olive Oil while shopping for all of your holiday gifts and décor. Your 2019 Brut pre-order will be available to pick up too!\n \n
URL:https://durantoregon.com/events/olio-nuovo-festival-2022-3/
ORGANIZER;CN=:MAILTO:
LOCATION:5510 NE Breyman Orchards Rd. Dayton OR 97114
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