Grandma’s Date Nut Bread

Yields1 ServingPrep Time10 minsCook Time40 minsTotal Time50 mins

Recipe courtesy by Shine Knutson

1 ½ cups Water

1 ½ cups Dates

1 tbsp Butter

1 ½ cups Sugar

½ tsp Salt

1 Egg

2 tsp Baking soda

2 ⅔ cups Flour

1 tbsp Durant Orange Fused Olive Oil

1 tsp Vanilla

1 cup Chopped walnuts

Combine water, dates, and butter over medium heat in a sauce pan and simmer until dates are soft.

Preheat over to 325.

Once cool, add the rest of the ingredients and mix together.

Bake in small bread pans for 40 minutes.

Enjoy!