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Smokey Jalapeño Margarita

Yields1 Serving

Recipe courtesy of Joseph Andreas.

 ¼ oz Agave syrup
 ¾ oz Lime juice
 ¾ oz Cointreau
 ½ oz Mezcal
 1 ½ oz Reposado tequila
 Durant Jalapeño Olive Oil
 Durant Applewood Smoked Sea Salt
For Salt Rim:
1

Rub a slice of lime around the outer edge of a glass and roll on the Applewood Sea Salt

For Smokey Jalapeño Margarita:
2

Place all ingredients except olive oil into a cocktail shaker. Fill with ice and shake vigorously for 8-12 seconds.

3

Strain into prepared glass with ice and float 3-5 drops of the olive oil on top.

4

Garnish with a lime wedge and enjoy!

Nutrition Facts

Servings 0