Durant Breakfast Club • Mother’s Day Brunch
Please join us for the grand finale of our Breakfast Club event series – Mother’s Day Brunch! Chefs Eric and Sara will be preparing a scratch-made meal using quality local ingredients for the brunch-lovers in the Durant community! Each breakfast experience includes a meal crafted with care, local coffee, Smith Teas, and OJ, plus Durant bubbles and one specially selected wine to enjoy with brunch.
MOTHER’S DAY BRUNCH MENU • May 11, 2024:
Eggs Benedict with Herb Hollandaise. Choice of House Smoked Ham, Sockeye Salmon or Roasted Asparagus
Local Farm Fresh Eggs
Butter Lettuce Salad
Assorted House Made Pastries
Locally Roasted Coffee, Smith Tea’s and Orange Juice
Durant Vineyards Sparkling Wine & Viognier
Locally Roasted Coffee, Smith Teas and Orange Juice
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