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Bacon-Wrapped Asparagus with Lemon Fused Olive Oil

Bacon-Wrapped Asparagus with Lemon Fused Olive Oil
  • 20-30 (depending on size) fresh asparagus spears, trimmed
  • 0.25 cup Durant Olive Mill Lemon Fused Olive Oil
  • 10 high quality bacon strips
  • black pepper
  1. Coat asparagus with Durant Olive Mill Lemon Fused Olive Oil and sprinkle with pepper; turn to coat. Wrap a bacon piece around each spear (or in small bunches of asparagus); secure ends with toothpicks.
  2. Grill, uncovered, over medium heat until bacon is crisp, 4-6 minutes on each side. Discard toothpicks.
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Bacon-Wrapped Asparagus with Lemon Fused Olive Oil

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