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Bagna Cauda / TercetSpring Fett’unta with Fresh Sheep’s Cheese, Snap Peas & Strawberries / TournantSauce Gribiche / Durant Culinary Directors, Chefs Eric Bartle & Sara KundeliusRosemary SnickerdoodlesOlive Oil Poached Shrimp & Whipped Feta Flatbread / Chef Andre UribeRosemary Focaccia Bread / Joel Palmer HousePotato, Leek, & Olive Oil Chowder with Olive Oil Baked Crackers / Wilderness HuntersSpicy Mediterranean Yogurt Dipping SauceLavender Olive Oil Granola with Coconut CrunchBasil PopcornSpicy Roasted CashewsJalapeño Cilantro Lime HummusJalapeño CornbreadOlive Oil GranolaA healthy twist!Penny’s PuttanescaPaul Durant’s TzatzikiClassic Olio Nuovo BruschettaKale ChipsOlive Oil Party MixLamb Meatballs
