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    • Gift Shop and Nursery
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    • About Durant Vineyards
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    • Our Winemaker
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    • Olive Oil Tasting Experiences
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RECIPE BOX

ALL RECIPES

BrowseCategories
BeveragesBreakfast & BrunchDessertsEntreesRecipesSalads & DressingsSnacks & AppetizersSoups & Side Dishes
Herbes de Provence Grilled Chicken
Penny’s Herb-Crusted Lamb with Roasted Potatoes
Lemon and Artichoke Roasted Chicken
Lavender Roasted Potatoes
Spicy Moroccan Carrot Salad
Orange Apéritif Vinaigrette
Paul Durant’s Tzatziki
Cherry & Thyme Salad
Casablanca Couscous SaladA delicious and exotic grain salad perfect for spicing up routine lunches or as an accessory to a Mediterranean meal with lamb.
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5510 NE Breyman Orchards Rd. Dayton OR 97114
503-864-2000 info@durantoregon.com


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PDFs: EVOO FAQ | Lavender FAQ | Olive Tree FAQ


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