31 Mar Olive Oil Marinated Prawns
Posted at 00:13h
in
1.50 lbs large raw shrimp, peeled and deveined
¼ cup Durant Olive Mill Arbequina evoo
2 ¼ tsp Spiceology Pink Peppercorn & Thyme Blend
½ tsp crushed red chili flakes
1
Preheat oven to 400 degrees F
2
Place prawns in a medium bowl. Add evoo, spice blend & chili flakes, toss to coat. Cover and let marinate for a least one hour in refrigerator.
3
Arrange shrimp in a single layer on a large parchment lined baking sheet or cast iron skillet.
4
Bake until shrimp are pink and opaque, about 8 minutes.
5
Transfer to serving platter and spoon pan juices over shrimp. Serve immediately.
Ingredients
1.50 lbs large raw shrimp, peeled and deveined
¼ cup Durant Olive Mill Arbequina evoo
2 ¼ tsp Spiceology Pink Peppercorn & Thyme Blend
½ tsp crushed red chili flakes