Durant at Red Ridge Farms | All Recipes

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Spring Asparagus & Fennel Risotto

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ALL RECIPES

Rosemary Snickerdoodles

Olive Oil Poached Shrimp & Whipped Feta Flatbread / Chef Andre Uribe

TORTILLA ESPAÑOLA CON CHISTORRA / Katie Button

Rosemary Focaccia Bread / Joel Palmer House

Olive Oil Poached Wild Halibut / Stephanie Inn

Potato, Leek, & Olive Oil Chowder with Olive Oil Baked Crackers / Wilderness Hunters

Heirloom Tomato & Burrata Salad / Chef Jody Kropf, Red Hills Market

Brûléed Olive Oil Banana Bread

Winter Radicchio Citrus Salad

Spicy Mediterranean Yogurt Dipping Sauce

Orange Fused Olive Oil Salmon en Papillote with Lucky Black Eyed PeasThe perfect healthy recipe to ring in the new year!

Chocolate & Orange Olive Oil Bundt CakeRecipe from our Friends at Cosette's Kitchen

Olive Oil & Citrus Pound CakeRecipe adapted from Epicurious.com

Vegan Olive Oil Apple CrispRecipe and imagery courtesy of Cosette's Kitchen

Roasted Butternut Squash & Apple Soup, with Rosemary Fused Olive Oil

Spring Vegetable, Lentil Potato Salad

Jalapeño Fused Olive Oil Flank Steak Tacos

Rosemary and Herb Crusted Leg of LambServe with Durant Vineyards 2017 Southside Pinot Noir

Olive Oil Colcannon (Irish Mashed Potatoes)

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