Tomato Ricotta Tart

We are at the peak of tomato season here in Oregon, and this simple puff pastry tart with vine ripened tomatoes, fresh ricotta and Durant Frantoio EVOO is the perfect...

Olive Oil Poached Shrimp & Whipped Feta Flatbre...

Spring Garlic & Veggie Toast

Spring sings with fresh veggies full of flavor, and a medley of chopped asparagus, snap peas, green onions, and arugula is the perfect combination. Prep a veggie-forward breakfast, snack, or...

Hot Honey & Lemon Vinaigrette Spring Salad

Did you know you can make your own hot honey to use in a variety of ways? It’s simple, and you’ll only need two ingredients. Make a batch and mix...

Spring Fett’unta with Fresh Sheep’s Cheese, Sna...

Basil Pesto | Durant Mother Sauce Collection

The traditional sauce of the Liguria region of Italy showcases fragrant basil at its peak, toasted pine nuts, Parmigiano Reggiano cheese and good olive oil, in this case our award...

Lavender Olive Oil Granola with Coconut Crunch

Lavender & Rosemary Lemon Bars

Vegan Olive Oil Apple Crisp

Recipe and imagery courtesy of Cosette's Kitchen