Durant Pinot Noir BBQ Sauce Lamb Meatballs

Using local meats really enhances the flavor of these meatballs! A smaller meatball can be made as an appetizer portion and held warm in a crockpot. I use a cookie...

Creamy Pesto Bean Salad

You’ll only need a handful of ingredients and a few minutes to put together a creamy dense bean salad packed with flavor. This recipe makes use of Durant Basil Fused Olive...

Charcoal Grilled Baby Back Ribs

Tomato Ricotta Tart

We are at the peak of tomato season here in Oregon, and this simple puff pastry tart with vine ripened tomatoes, fresh ricotta and Durant Frantoio EVOO is the perfect...

Olive Oil Poached Shrimp & Whipped Feta Flatbre...

Spring Garlic & Veggie Toast

Spring sings with fresh veggies full of flavor, and a medley of chopped asparagus, snap peas, green onions, and arugula is the perfect combination. Prep a veggie-forward breakfast, snack, or...

Hot Honey & Lemon Vinaigrette Spring Salad

Did you know you can make your own hot honey to use in a variety of ways? It’s simple, and you’ll only need two ingredients. Make a batch and mix...

Spring Fett’unta with Fresh Sheep’s Cheese, Sna...

Basil Pesto | Durant Mother Sauce Collection

The traditional sauce of the Liguria region of Italy showcases fragrant basil at its peak, toasted pine nuts, Parmigiano Reggiano cheese and good olive oil, in this case our award...

Lavender Olive Oil Granola with Coconut Crunch

Lavender & Rosemary Lemon Bars

Vegan Olive Oil Apple Crisp

Recipe and imagery courtesy of Cosette's Kitchen

Olive Oil & Citrus Pound Cake

Recipe adapted from Epicurious.com

Chocolate & Orange Olive Oil Bundt Cake

Brûléed Olive Oil Banana Bread

Olive Oil Poached Wild Halibut / Stephanie Inn

Rosemary Focaccia Bread / Joel Palmer House

TORTILLA ESPAÑOLA CON CHISTORRA / Katie Button

Penny Durant’s Leg of Lamb

Herbes de Provence Grilled Chicken

Penny’s Puttanesca

Olive Oil Chocolate Chip Cookies with Sea Salt

Adapted from Cook’s Illustrated Thick & Chewy Chocolate Chip Cookie Recipe

Arbequina EVOO Sundae

If you can’t make it to Salt & Straw for their famous Olive Oil Ice Cream featuring our Arbequina Extra Virgin Olive Oil, or don’t want to wait in line...

Olive Oil Focaccia Bread

Makes 4 small loaves.

Lemon Olive Oil Sugar Cookies

Recipe from our Friends at Cosette's Kitchen

Orange Olive Oil Brownies

Try substituting Orange Fused Olive Oil with Rosemary or Lemon Fused olive oil!

Olive Oil Granola

A healthy twist!

Spicy Roasted Cashews

Israeli Couscous with Chorizo and Prawns

Rosemary and Herb Crusted Leg of Lamb

Serve with Durant Vineyards 2017 Southside Pinot Noir

Basil Popcorn

Jalapeño Fused Olive Oil Flank Steak Tacos

Aperö Blackberry Roasted Pepper Vinegar Chicken...

Summer Eggplant and Tomato Caponata

Lamb Tzatziki Burgers with Carrot Dill Fries

Olive Oil Marinated Prawns

Pizza Margherita

Crispy Chickpea Snacks

Pomegranate Quick Pickled Red Onions

Beet Hummus

*Recipe courtesy of Erin Hudson: @erinhusdon25

Butternut Squash Hummus

Recipe from our Friends at Cosette's Kitchen

Bacon-Wrapped Asparagus with Lemon Fused Olive Oil

Lamb Meatballs

Olive Oil Party Mix

Kale Chips

Classic Olio Nuovo Bruschetta

Pesto Caprese Salad

Casablanca Couscous Salad

Paul Durant’s Tzatziki

Lavender Roasted Potatoes

Crispy Gnocchi with Pancetta, Fried Sage & Olio...

Basil and Oregon Hazelnut Pesto

From pasta to pizza or simply tossed with grilled vegetables, this easy pesto sauce with an Oregon twist will surely become one of your staples for the summer and early...

Spring Asparagus & Fennel Risotto

This recipe exemplifies our cooking philosophy here at Durant by celebrating seasonal ingredients at their peak and showcasing the diverse flavor profiles of our single varietal olive oils. Recipe courtesy...

Olive Oil Pizza

Not every pizza needs a red sauce base, and that’s especially true during summer. Make your pizza pie a bit more vibrant with light, complex flavors. With Durant Tuscan Olive...

Golden Baked Zucchini Parmesan

October means a bounty of fresh produce as we say goodbye to summer welcome fall with open arms. With that... Plenty of zucchini you may not know what to do...

Tuscan Breakfast Casserole

Prepare a hearty breakfast to share with family or to dish up at brunch with friends. This easy casserole builds upon layers of flavor in a delicious dish. It starts...

Olive Oil Crusted Prime Rib Roast

An instant read thermometer is the key to not overcooking!Recipe courtesy of Erin Rapp.

Penny’s Red Currant Glazed Pork Tenderloin

Recipe courtesy of Penny Durant.

Shakshuka

Want to spice up your breakfast routine? Or even more stressful, are you hosting an am get-together and need a dish you can pull off flawlessly while mimosas, toddlers, and...

Jalapeño Cornbread

Olive Oil Colcannon (Irish Mashed Potatoes)

Roasted Butternut Squash & Apple Soup, with Ros...

Orange Fused Olive Oil Salmon en Papillote with...

The perfect healthy recipe to ring in the new year!

Potato, Leek, & Olive Oil Chowder with Olive Oi...

One-Pot Beef, Sweet Potato & Bean Chili

Fall calls for hearty, warming meals, but that doesn’t mean they have to lack flavor. This quick and easy chili is made in one pot and requires very little prep....

Sweet & Sour Soup

Soup season can get stagnant, so spice up your weeknight cooking with our slightly spicy and intensely flavorful take on hot and sour soup featuring our White Peach Vinegar. Not...

Pesto Salmon / Kenai-Red Fish Co.

Salsa Verde | Durant Mother Sauce Collection

This versatile green herb sauce of Italy and Spain, is a simple combination of bright, fresh green herbs, capers and any of our award winning Durant extra virgin olive oils....

Vinaigrette | Durant Mother Sauce Collection

PICTURED MIDDLE: This is our rendition of a classic French red wine vinaigrette, featuring Dijon mustard, Durant Herbes de Provence and our award winning Arbequina extra virgin olive oil. Recipe...

Romesco Sauce | Durant Mother Sauce Collection

Our version of this classic Spanish sauce showcases local Oregon hazelnuts along with roasted red peppers and our Durant smoked chili sea salt! Recipe courtesy of Chefs Eric and Sara,...

Aioli | Durant Mother Sauce Collection

This garlic and olive oil sauce is a staple of the Provencal and Catalonian regions of coastal France and Spain, as well here at Durant Vineyards and Olive Mill. Recipe...

Spicy Moroccan Carrot Salad

Jalapeño Cilantro Lime Hummus

Kale Quinoa Salad with Apples and Pomegranate

Recipe from our Friends at Cosette's Kitchen

Spring Vegetable, Lentil Potato Salad

Recipe from our Friends at Cosette's Kitchen

Preserved Lemon, Lavender, and Peach Salad

Spicy Mediterranean Yogurt Dipping Sauce

Winter Radicchio Citrus Salad

Heirloom Tomato & Burrata Salad / Chef Jody Kro...

Sauce Gribiche

Mason Jar Vinaigrette featuring Durant Champagn...

Bagna Cauda / Tercet

Albacore Confit Salad / Humble Spirit

Whiskey Smoked Ghost Roasted Vegetables With Sp...

Shrimp & Avocado Tostada

Our Durant Jalapeño Fused Olive Oil is the perfect compliment to these easy to make and delicious Oregon Pink Shrimp and Avocado Tostadas! Whether you’re day dreaming of tropical Mexican...

Winter Chicory, Oregon Seaweed™️ Dulse and Muss...

Herb & Citrus Roasted Chicken

A simple roasted chicken cab take flavor to the next level with the addition of our signature Durant Orange Fused Olive Oil and tasting room favorite, Orange & Herb Marinated...

Vegan Scallop Risotto

This vegan scallop risotto is the perfect fancy yet surprisingly easy to make comfort meal! Using products in our quarterly olive oil subscription box, you are able to take the...

Coconut Curry Salmon

Our newly crafted Durant Thai Basil Lemongrass Fused Olive Oil is the perfect compliment to this Thai inspired Wild Salmon and Green Coconut Curry dish that is incredibly easy to...

Blackberry Quinoa Salad

The tail end of summer brings some of the best flavors to the table. On the menu? Blackberries. Pair that juicy fruit with the sweet and smoky flavors of bell...

Pacific Northwest Ceviche

As the warm summer months quickly approach, there’s nothing I crave more then the refreshing flavors of citrus and chili spiked ceviche showcasing fresh Pacific Northwest seafood! Our newest flavor...

Cottage Cheese Breakfast Bake

Get a hearty breakfast on the table in no time with this easy cottage cheese breakfast bake. It has a creamy texture and is packed with flavor, with beneficial greens...

Winter Radicchio Caesar Salad

This wintertime version features crisp winter radicchio, garlicky bread crumbs toasted in Durant Garlic Fused Olive Oil and then finished with ample shaved Parmigiano Reggiano cheese. With it’s bold notes...

Lemon Olive Oil Black Cod

Durant Lemon Fused Olive Oil is by far one of our favorite and most versatile olive oils we make here at the Durant Olive Mill. It pairs incredibly well with...

Rosemary Snickerdoodles

Wild Rice & Pomegranate Salad

Featured at Winter Club Release Party, January 2025. When most people think of salads, wintertime usually isn’t the first season that comes to mind.Humble winter vegetables and grains like wild...

Olive Oil Cocoa Crisps

EVOO Carrot Cake with Cream Cheese Frosting

Frantoio's fruity, green vegetal flavor easily integrates into the carrot cake and the cream cheese frosting for a fresh take on an old favorite. Recipe courtesy of Chefs Eric and...

Strawberry Shortcake with Durant Estate Blend E...

The Pacific Northwest is known for its uniquely sweet strawberries. This shortcake recipe has the added touch of another unique ingredient: Durant Estate Blend Extra Virgin Olive Oil. Recipe courtesy...

Grilled Peach Treats

There’s always a time and a place for a baked dessert straight from the oven. However, in summer, we’re turning to the grill and making use of fresh, seasonal ingredients....

Spiced Orange Olive Oil Cake

The holiday season is often a busy season for baking, but the treats you’re prepping don’t need to be difficult. This olive oil cake recipe doesn’t require a stand mixer,...

Chardonnay Pear & Ginger Marmalade

Chef's notes: this marmalade goes great with cheese! Spread over some fresh goat cheese or topped on warm brie; it will surely delight. It also holds for long periods in...

Grandma’s Date Nut Bread

Recipe courtesy by Shine Knutson

Berry & Balsamic Parfait

Some of the best desserts, especially for entertaining, are those that come together with a few simple steps. These easy-yet-impressive Berry & Balsamic Parfaits fit the bill. Bake a homemade...

Rainbow Salad

No matter the season, a big hearty salad is sure to please. Even better? If you make a homemade dressing using simple ingredients to enhance its flavor. This salad starts...

Cherry-Olive Oil Polenta Cake / Chef Vitaly Paley

Chanterelle Grilled Cheese + Chilled Tomato Sou...

Baked Feta with Za’atar Garlic & Olives / Portl...

Celeriac Cream Soup with Durant Orange Fused Oi...

EVOO Roasted Carrot Hummus

Grilled Avocado & Dungeness Crab Salad with Mis...

Blueberry Galette with Lavender Custard

Recipe Courtesy of Caydee Porter @valleyflour and our friends at Trellis!

London Fog Cake

This cake takes inspiration from the beloved London Fog latte, a comforting blend of Earl Grey tea and lavender. With a light, balanced sweetness and our seasonal Lavender Fused Oil...

Dulce de Leche Chocolate Brownies

Everyone loves these brownies, and for good reason. They hit the perfect sweet spot between fudge and cake, with a rich, satisfying texture that keeps you coming back for more....

Rosemary Hasselback Roasted Potatoes with Herbe...

No matter the main dish you’re preparing, potatoes can be the ideal side.Little slits in the potatoes make room for an infusion of flavor from both Durant Rosemary Fused Olive...

Pistachio Olive Oil Cake

Celebrate spring with this pistachio olive oil cake. Durant Tuscan Olive Oil is added to the batter for richness and extra moisture. Each bite is light, fluffy, and full of...

Carrot Coconut Soup with Jalapeño Fused Olive Oil

This easy to prepare Carrot Coconut Soup is inspired by the bold Thai flavors of lemongrass, lime, coconut milk and chili, in this case a float of our Jalapeño fused...

Olive Oil Cornbread

This batter is quite thin, so don't be scared if you feel like it's too thin. Also, really do let the batter rest. This lets the leavening ingredients get activated...

Cilantro Lime Corn Dip

Looking for the ideal dip to complement your favorite chips? Create a base of corn and black beans, and let Durant Jalapeño Fused Olive Oil add a touch of heat...

Grilled Summer Basil Squash with Ricotta

Embrace the season of summer grilling with our take on grilled squash featuring basil olive oil. This simple yet delightful recipe highlights the squash's natural sweetness, enhanced by the aromatic...

Mezze Plate

A simple, Greek inspired mezze plate is the perfect way to snack during the hot summer months. We’ve put together a few easy to make recipes featuring our Durant Koroneki...

Cheese & Herb Savory Rolls

Cheddar cheese and herbs are the perfect match, and they’re rolled into one with this savory baking recipe. Durant Tuscan Extra Virgin Olive Oil adds excellent flavor and moisture to...

Red Ridge Farms Lavender Lemonade

Lemon-Lavender Gin Martini

Lavender French 75

Orange & Herb Marinated Olives

Durant orange fused olive oil is the star of our marinated Castelvetrano olives offered year round in the Durant Tasting Room. Now you can make them at home with just...

Geranium Mojito

You can use a Collins, Highball, or Pint Glass for this cocktail. Non-alcoholic option: add 2 oz geranium syrup to a glass filled with ice and top with sparkling water....

Smokey Jalapeño Margarita

Recipe courtesy of Joseph Andreas.

Peach Mint Shrub

Turn this summer mocktail into a delicious cocktail with a shot of vodka or top with prosecco! Recipe courtesy of Joseph Andreas.

Rosé Cooler

Recipe courtesy of Joseph Andreas.

Summer Old Fashioned

Recipe courtesy of Joseph Andreas.

Spring Flatbread

Spring calls for light, fresh flavors that still pack a punch. As the ground temperatures warm, asparagus shoots up, offering the ideal springtime vegetable to incorporate into a variety of...

BBQ Chicken Bruschetta

The best appetizers are a blend of easy yet elevated, and this quick snack is sure to hit the spot. Simple ingredients like diced chicken, red onion, and chives are...

Summer Feta Dip

Chilled apps are on the menu for summertime, and this easy recipe comes together in just five minutes. Use a base of Greek yogurt and feta cheese to make a...

Chia Pudding With Pinot Gris, Orange Blossom an...

Simple prep-ahead breakfasts make mornings easier. Plus, they can double as afternoon snacks in a pinch. This chia pudding recipe serves double-duty, with a base of chia seeds and milk...

Tomato Gazpacho

Chilled tomato gazpacho is one of our favorite ways to celebrate the late summer bounty of tomatoes in the Pacific Northwest! The addition of our award winning Durant Estate Extra...

Zucchini Mascarpone Muffins

Here’s a delicious twist on a summer classic, perfect for when your garden (or the farmer’s market) has left you with more zucchini than you know what to do with!...

Butternut Squash and Black Bean Enchiladas

Fall calls for hearty dishes with lively flavors, and these enchiladas are the perfect fit. Assemble them with Durant Jalapeño Fused Olive Oil for enhanced, Earthy flavor with balanced spice....

FoSquashia

This no-kneed winter squash focaccia recipe, lovingly nicknamed “FoSquashia” in our kitchen, is an easy way to celebrate the Autumn bounty of pumpkins, winter squash and of course, Durant Olive...

Pumpkin Latte Cake

Fall flavors like spiced pumpkin and bold espresso are the perfect way to celebrate the season. This moist, fluffy cake is made with award-winning Arbequina Extra Virgin Olive Oil and...

Lemon Olive Oil Cupcakes

Citrus season brings a welcome brightness to winter, and these cupcakes capture that light. Durant Lemon Fused Olive Oil adds gentle zest and natural richness, keeping each bite soft and...

Chocolate Orange Smash Cookies

Chocolate orange is a celebrated holiday combination of flavors, and we’re embracing it in cookie form. Make use of Durant Orange Fused Olive Oil for the ideal infusion of flavor....

Lemon and Artichoke Roasted Chicken