Extra Virgin Olive Oils
Durant Pinot Noir BBQ Sauce Lamb Meatballs
Using local meats really enhances the flavor of these meatballs!...
Durant Pinot Noir BBQ Sauce Lamb Meatballs
Using local meats really enhances the flavor of these meatballs! A smaller meatball can be made as an appetizer portion and held warm in a crockpot. I use a cookie...
Creamy Pesto Bean Salad
You’ll only need a handful of ingredients and a few...
Creamy Pesto Bean Salad
You’ll only need a handful of ingredients and a few minutes to put together a creamy dense bean salad packed with flavor. This recipe makes use of Durant Basil Fused Olive...
Charcoal Grilled Baby Back Ribs
Charcoal Grilled Baby Back Ribs
Tomato Ricotta Tart
We are at the peak of tomato season here in...
Tomato Ricotta Tart
We are at the peak of tomato season here in Oregon, and this simple puff pastry tart with vine ripened tomatoes, fresh ricotta and Durant Frantoio EVOO is the perfect...
Olive Oil Poached Shrimp & Whipped Feta Flatbre...
Olive Oil Poached Shrimp & Whipped...
Spring Garlic & Veggie Toast
Spring sings with fresh veggies full of flavor, and a...
Spring Garlic & Veggie Toast
Spring sings with fresh veggies full of flavor, and a medley of chopped asparagus, snap peas, green onions, and arugula is the perfect combination. Prep a veggie-forward breakfast, snack, or...
Hot Honey & Lemon Vinaigrette Spring Salad
Did you know you can make your own hot honey...
Hot Honey & Lemon Vinaigrette Spring Salad
Did you know you can make your own hot honey to use in a variety of ways? It’s simple, and you’ll only need two ingredients. Make a batch and mix...
Spring Fett’unta with Fresh Sheep’s Cheese, Sna...
Spring Fett’unta with Fresh Sheep’s Cheese,...
Basil Pesto | Durant Mother Sauce Collection
The traditional sauce of the Liguria region of Italy showcases...
Basil Pesto | Durant Mother Sauce Collection
The traditional sauce of the Liguria region of Italy showcases fragrant basil at its peak, toasted pine nuts, Parmigiano Reggiano cheese and good olive oil, in this case our award...
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